Wednesday, August 3, 2011

My New Roots Tarragon String Bean Salad

I am sharing another organic healthy recipe by Sarah Britton at My New Roots.

"Tarragon’s flavour is a combination of licorice and basil with a pleasant lemony aftertaste. It goes very well with grilled foods, artichokes, asparagus, and especially mustard. String beans are a perfect backdrop for this aromatic veggie."
See the recipe here.

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